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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Brunneria" data-source="post: 2028296" data-attributes="member: 41816"><p>Hi All.</p><p></p><p>Dr Almond sunflower seed loaf came out of the oven a couple of hours ago.</p><p>2 slices now consumed with peanut butter and lower sugar plum jam. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite67" alt=":wacky:" title="Wacky :wacky:" loading="lazy" data-shortname=":wacky:" /></p><p></p><p>One of the things I’m liking is that all you need is 400ml cold water, the packet of bread mix and a spoon to mix.</p><p>From start to oven is approx 90 seconds.</p><p>Then 70 mins baking.</p><p></p><p>This loaf is brown and flavourful, and I think will be better with savoury things like cheese and pickle.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 2028296, member: 41816"] Hi All. Dr Almond sunflower seed loaf came out of the oven a couple of hours ago. 2 slices now consumed with peanut butter and lower sugar plum jam. :wacky: One of the things I’m liking is that all you need is 400ml cold water, the packet of bread mix and a spoon to mix. From start to oven is approx 90 seconds. Then 70 mins baking. This loaf is brown and flavourful, and I think will be better with savoury things like cheese and pickle. [/QUOTE]
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