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What have you eaten today? (Low carb forum)
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<blockquote data-quote="DJC3" data-source="post: 2028333" data-attributes="member: 468536"><p>I wasn’t expecting to be able to smell it - I hoped it’d be odourless for people. I have a very sensitive sense of smell though - had to train it for my work in the lab as smell was one of the ways we made initial identification of bacteria. Very much against the rules in these days of health and safelty mind you! The new recruits are reprimanded, quite rightly for sniffing the petri dishes.</p></blockquote><p></p>
[QUOTE="DJC3, post: 2028333, member: 468536"] I wasn’t expecting to be able to smell it - I hoped it’d be odourless for people. I have a very sensitive sense of smell though - had to train it for my work in the lab as smell was one of the ways we made initial identification of bacteria. Very much against the rules in these days of health and safelty mind you! The new recruits are reprimanded, quite rightly for sniffing the petri dishes. [/QUOTE]
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