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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Brunneria" data-source="post: 2082166" data-attributes="member: 41816"><p>Morning All!</p><p></p><p>Yesterday was </p><p>B: none</p><p>L: half a small truckle of mature cheddar with butter</p><p>D: brisket, homemade gravy, butter and more cheese</p><p></p><p>Not a very active day.</p><p></p><p>[USER=52911]@maglil55[/USER] </p><p>you asked about the LC GF cake. Ah, happy memories.</p><p>It was from the fabulous cafe in Tyninghame. It did have sugar in it, and as icing, but the flour was almond, and it was by far the lowest carb thing there. I always discard the sickly icing anyway, so that wasn't a problem for me. That teashop is wonderful, on many levels, including that they let the dogs inside (we had had enough sun earlier that day!), although on another day, sitting outside in their courtyard would have been lovely.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 2082166, member: 41816"] Morning All! Yesterday was B: none L: half a small truckle of mature cheddar with butter D: brisket, homemade gravy, butter and more cheese Not a very active day. [USER=52911]@maglil55[/USER] you asked about the LC GF cake. Ah, happy memories. It was from the fabulous cafe in Tyninghame. It did have sugar in it, and as icing, but the flour was almond, and it was by far the lowest carb thing there. I always discard the sickly icing anyway, so that wasn't a problem for me. That teashop is wonderful, on many levels, including that they let the dogs inside (we had had enough sun earlier that day!), although on another day, sitting outside in their courtyard would have been lovely. [/QUOTE]
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