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What have you eaten today? (Low carb forum)
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<blockquote data-quote="maglil55" data-source="post: 2083860" data-attributes="member: 52911"><p>Just got time to do Wednesday before school pick up. Bed 6.1 FBG 6.6.</p><p></p><p>B. Usual TAG with ADOC. Post school run slice of skinny bread with pate pate. I'll need to get another loaf made now.</p><p>L. 1/2 a meat'zza from M&S. I wondered why my count was so high for carbs and cals until I noticed I'd entered a whole meat'zza for lunch and dinner! </p><p>D. The other half of the meat'zza this time with lettuce, 1/2 avocado, 4 bistro tomatoes and Helmans. No creme brulee left so stuck with 2 bits of G&B mint (I have nowhere near your supply of chocolate [USER=24561]@Chook[/USER]). </p><p></p><p>Will get Thursday done later. It's a glorious day but need to get the boys back and fed as they are going to get their thick mops cut (they dont know it yet!).</p></blockquote><p></p>
[QUOTE="maglil55, post: 2083860, member: 52911"] Just got time to do Wednesday before school pick up. Bed 6.1 FBG 6.6. B. Usual TAG with ADOC. Post school run slice of skinny bread with pate pate. I'll need to get another loaf made now. L. 1/2 a meat'zza from M&S. I wondered why my count was so high for carbs and cals until I noticed I'd entered a whole meat'zza for lunch and dinner! D. The other half of the meat'zza this time with lettuce, 1/2 avocado, 4 bistro tomatoes and Helmans. No creme brulee left so stuck with 2 bits of G&B mint (I have nowhere near your supply of chocolate [USER=24561]@Chook[/USER]). Will get Thursday done later. It's a glorious day but need to get the boys back and fed as they are going to get their thick mops cut (they dont know it yet!). [/QUOTE]
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