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What have you eaten today? (Low carb forum)
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<blockquote data-quote="dunelm" data-source="post: 2089278" data-attributes="member: 179219"><p>A funny for the self inflicted cake bites.</p><p></p><p>The spreadable chorizo comes in a 200g tub. So like a pate.</p><p>Quite mild and the two year old twins, Chaos and Mayhem, gobbled it up on sticks of celery.</p><p>It could be improved by mixing some chilli oil into it to make a dip or even to spice up cauli rice. Might even be good to daub over cauli steaks and certainly dropped into stews and soups.</p><p>I just wonder if I could just mix some soft cooking chorizo with chilli oil in a blender but at £2 for a 200g tub then probably not worth the trouble.</p></blockquote><p></p>
[QUOTE="dunelm, post: 2089278, member: 179219"] A funny for the self inflicted cake bites. The spreadable chorizo comes in a 200g tub. So like a pate. Quite mild and the two year old twins, Chaos and Mayhem, gobbled it up on sticks of celery. It could be improved by mixing some chilli oil into it to make a dip or even to spice up cauli rice. Might even be good to daub over cauli steaks and certainly dropped into stews and soups. I just wonder if I could just mix some soft cooking chorizo with chilli oil in a blender but at £2 for a 200g tub then probably not worth the trouble. [/QUOTE]
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