Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="shelley262" data-source="post: 2125867" data-attributes="member: 455169"><p>Hi all</p><p>Breakfast one chipolata sausage, rasher of bacon,and egg</p><p>Replaced my cream in coffee with full fat organic non homogenised milk tastes fine so probably doing a longer term swap - no bg impact/difference for me just like the cream but breakfast pretty much minimal carb otherwise.</p><p>Lunch cheese, celery and walnuts followed by two squares of 100% chocolate </p><p>Dinner - autumn must be arriving decided to slow cook beef put on before breakfast. Slow cooked beef with a few green beans and steamed cauliflower ( green beans caused a spike when first tested about 18months ago and have avoided since but wanted to retry) the beans gave a tiny rise but negligible and already back below where should be so will reintroduce. Glass of dry red wine. Pudding SFjelly, a few home grown berries and extra thick cream.</p><p>I’m using my current libre sensor to checkout some food choices as rarely have any raise from food these days so a few experiments are happening!</p></blockquote><p></p>
[QUOTE="shelley262, post: 2125867, member: 455169"] Hi all Breakfast one chipolata sausage, rasher of bacon,and egg Replaced my cream in coffee with full fat organic non homogenised milk tastes fine so probably doing a longer term swap - no bg impact/difference for me just like the cream but breakfast pretty much minimal carb otherwise. Lunch cheese, celery and walnuts followed by two squares of 100% chocolate Dinner - autumn must be arriving decided to slow cook beef put on before breakfast. Slow cooked beef with a few green beans and steamed cauliflower ( green beans caused a spike when first tested about 18months ago and have avoided since but wanted to retry) the beans gave a tiny rise but negligible and already back below where should be so will reintroduce. Glass of dry red wine. Pudding SFjelly, a few home grown berries and extra thick cream. I’m using my current libre sensor to checkout some food choices as rarely have any raise from food these days so a few experiments are happening! [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…