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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Goonergal" data-source="post: 2130798" data-attributes="member: 368709"><p>Evening all.</p><p></p><p>Carnivory all the way today. No sneaky cakes.</p><p></p><p>Lunch was 2 fried eggs, 4 rashers bacon and some grated cheese. The greasy spoon near the office really does cook bacon exceptionally well. Great antidote to the over priced, carb-loaded trendy eateries springing up as the area gentrifies.</p><p></p><p>Dinner freezer clear out of stuff that has been in there too long this week. 1 Waitrose free range Cumberland sausages (started with 2, but one now in tomorrow’s lunch box), a steak hache and a diddy lamb chop picked up on offer at the meat counter in Waitrose yesterday.</p><p></p><p>[ATTACH=full]35581[/ATTACH]</p></blockquote><p></p>
[QUOTE="Goonergal, post: 2130798, member: 368709"] Evening all. Carnivory all the way today. No sneaky cakes. Lunch was 2 fried eggs, 4 rashers bacon and some grated cheese. The greasy spoon near the office really does cook bacon exceptionally well. Great antidote to the over priced, carb-loaded trendy eateries springing up as the area gentrifies. Dinner freezer clear out of stuff that has been in there too long this week. 1 Waitrose free range Cumberland sausages (started with 2, but one now in tomorrow’s lunch box), a steak hache and a diddy lamb chop picked up on offer at the meat counter in Waitrose yesterday. [ATTACH=full]35581[/ATTACH] [/QUOTE]
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