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What have you eaten today? (Low carb forum)
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<blockquote data-quote="ianpspurs" data-source="post: 2139811" data-attributes="member: 193971"><p>Random question but important to me with Autumn and winter coming. Raw onions appear to have nearly double the carbs than frozen ones from the values given on a well known (to me) supermarket website. Is this fake news and if not is this down to the variety of unging or would the same be true if I chopped and froze my own? Also, what is the "official" carb value for frozen onions as supermaket M is wildly different to supermarket W and Iceland. TIA 'cos I want passata and ungings back in my world - carb values for both of those vary substantially as well<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite16" alt=":banghead:" title="Bang Head :banghead:" loading="lazy" data-shortname=":banghead:" /></p></blockquote><p></p>
[QUOTE="ianpspurs, post: 2139811, member: 193971"] Random question but important to me with Autumn and winter coming. Raw onions appear to have nearly double the carbs than frozen ones from the values given on a well known (to me) supermarket website. Is this fake news and if not is this down to the variety of unging or would the same be true if I chopped and froze my own? Also, what is the "official" carb value for frozen onions as supermaket M is wildly different to supermarket W and Iceland. TIA 'cos I want passata and ungings back in my world - carb values for both of those vary substantially as well:banghead: [/QUOTE]
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