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What have you eaten today? (Low carb forum)
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<blockquote data-quote="PenguinMum" data-source="post: 2155726" data-attributes="member: 461597"><p>[USER=468536]@DJC3[/USER] I bought similar by World Cuisine on the recommendation of [USER=329049]@HarryBeau[/USER] though I find it a bit weak more like angel hair. Next time might try the fettucine they do.</p><p>Hope Cat’s mum is doing better, brave decision for best of reasons.</p><p>Today’s intake:</p><p>Breakfast: usual slice LivLife toast, butter, tea x2.</p><p>Lunch: Corned Beef and large spoon cheese coleslaw</p><p>Supper: a type of Spanish chicken casserole with red pepper and chorizo cooked in tinned tomatoes with smoked paprika. Probably carby sauce but there are 4 portions so half will go in the freezer.</p></blockquote><p></p>
[QUOTE="PenguinMum, post: 2155726, member: 461597"] [USER=468536]@DJC3[/USER] I bought similar by World Cuisine on the recommendation of [USER=329049]@HarryBeau[/USER] though I find it a bit weak more like angel hair. Next time might try the fettucine they do. Hope Cat’s mum is doing better, brave decision for best of reasons. Today’s intake: Breakfast: usual slice LivLife toast, butter, tea x2. Lunch: Corned Beef and large spoon cheese coleslaw Supper: a type of Spanish chicken casserole with red pepper and chorizo cooked in tinned tomatoes with smoked paprika. Probably carby sauce but there are 4 portions so half will go in the freezer. [/QUOTE]
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