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What have you eaten today? (Low carb forum)
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<blockquote data-quote="DCUKMod" data-source="post: 2175893" data-attributes="member: 345386"><p>I have two IPs, and I'm astonished [USER=52911]@maglil55[/USER] only has the one (I think).</p><p></p><p>Have you tried making the home made vegetable stock paste? I make a batch every now and then. It's never the same as any leftover veg goes in, along with some core ingredients. Seasoning adequately, at the outset, when cooking isn't my strongest suit, but this really helps. I quite often chuck in a dollop to whatever I'm up to, just to make sure, and of course we know exactly what's in it (like no pesky additives, because the fridge sweep up means it could have anything in it!).</p><p></p><p><a href="http://www.feistytapas.com/2017/02/homemade-vegetable-stock-paste-instantpot-thermomix.html" target="_blank">http://www.feistytapas.com/2017/02/homemade-vegetable-stock-paste-instantpot-thermomix.html</a></p></blockquote><p></p>
[QUOTE="DCUKMod, post: 2175893, member: 345386"] I have two IPs, and I'm astonished [USER=52911]@maglil55[/USER] only has the one (I think). Have you tried making the home made vegetable stock paste? I make a batch every now and then. It's never the same as any leftover veg goes in, along with some core ingredients. Seasoning adequately, at the outset, when cooking isn't my strongest suit, but this really helps. I quite often chuck in a dollop to whatever I'm up to, just to make sure, and of course we know exactly what's in it (like no pesky additives, because the fridge sweep up means it could have anything in it!). [URL]http://www.feistytapas.com/2017/02/homemade-vegetable-stock-paste-instantpot-thermomix.html[/URL] [/QUOTE]
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