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What have you eaten today? (Low carb forum)
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<blockquote data-quote="ziggy_w" data-source="post: 2220615" data-attributes="member: 323454"><p>Hello all,</p><p></p><p>[USER=368709]@Goonergal[/USER] -- Agree with the other posters, the moo grob looks delicious. Also the oxtail is quite enticing.</p><p>[USER=455169]@shelley262[/USER] -- Keeping my fingers crossed that the water will be receding soon.</p><p></p><p>Was out looking at some vintage furniture today and bought a smallish table from the turn of the century (last, not this), a bit beaten up, but very pretty and also inexpensive. Now just have to figure out how to get it home. (It will probably fit into the convertible, but not with the top closed -- brrr).</p><p></p><p>Breakfast: Two double decaffeinated espressos with cream and erythritol. A chicken-meat wiener sausage.</p><p></p><p>Lunch: Two Adana kebop skewers with a bit of tzatziki. A glass of dry red wine.</p><p></p><p>Dinner: A tub of chicken liver pate, a wiener sausage, 20g of 85% chocolate, a spoonful of h/m low-carb chocolate mousse, a babybel cheese, and a glass of dry red wine.</p></blockquote><p></p>
[QUOTE="ziggy_w, post: 2220615, member: 323454"] Hello all, [USER=368709]@Goonergal[/USER] -- Agree with the other posters, the moo grob looks delicious. Also the oxtail is quite enticing. [USER=455169]@shelley262[/USER] -- Keeping my fingers crossed that the water will be receding soon. Was out looking at some vintage furniture today and bought a smallish table from the turn of the century (last, not this), a bit beaten up, but very pretty and also inexpensive. Now just have to figure out how to get it home. (It will probably fit into the convertible, but not with the top closed -- brrr). Breakfast: Two double decaffeinated espressos with cream and erythritol. A chicken-meat wiener sausage. Lunch: Two Adana kebop skewers with a bit of tzatziki. A glass of dry red wine. Dinner: A tub of chicken liver pate, a wiener sausage, 20g of 85% chocolate, a spoonful of h/m low-carb chocolate mousse, a babybel cheese, and a glass of dry red wine. [/QUOTE]
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