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What have you eaten today? (Low carb forum)
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<blockquote data-quote="ianpspurs" data-source="post: 2245358" data-attributes="member: 193971"><p>Mr Bean does cooking day 7 or 8 - lost count really. Breakfast: Sweetened TWAM - 3 x 700 mls ; Dockey: CWC: L: h/b egg and avocado salad and grated cheddar; Chocologic Belgian choc; Aft: Tea; Meal: Duck (cook in bag; press temp, minute minder, ok and chillax , take out of bag, up the temp to crisp , reset then leave to stand) - what has the duck done to need to relax?; broccoli, cabbage and gravy - veggies = complicated as you need to wash, chop,steam and watch somewhat; then make gravy using fat/juices from the duck - blow that for a game of soldiers; Vit C powder drink. [USER=52911]@maglil55[/USER] by the time that fridge needs replacing newer models will make that one look prehistoric.</p></blockquote><p></p>
[QUOTE="ianpspurs, post: 2245358, member: 193971"] Mr Bean does cooking day 7 or 8 - lost count really. Breakfast: Sweetened TWAM - 3 x 700 mls ; Dockey: CWC: L: h/b egg and avocado salad and grated cheddar; Chocologic Belgian choc; Aft: Tea; Meal: Duck (cook in bag; press temp, minute minder, ok and chillax , take out of bag, up the temp to crisp , reset then leave to stand) - what has the duck done to need to relax?; broccoli, cabbage and gravy - veggies = complicated as you need to wash, chop,steam and watch somewhat; then make gravy using fat/juices from the duck - blow that for a game of soldiers; Vit C powder drink. [USER=52911]@maglil55[/USER] by the time that fridge needs replacing newer models will make that one look prehistoric. [/QUOTE]
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