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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Goonergal" data-source="post: 2263466" data-attributes="member: 368709"><p>Evening all. </p><p></p><p>[USER=455169]@shelley262[/USER] I’m waiting for a replacement Libre sensor too - the one I tried to put on at the weekend didn’t go into the applicator properly and I had to abort for fear of causing myself damage.</p><p>[USER=468536]@DJC3[/USER] [USER=41816]@Brunneria[/USER] I had to google phormium too</p><p>[USER=24561]@Chook[/USER] I’m also spending less, despite the seemingly endless stream of deliveries. Credit card bill has almost been paid off!</p><p></p><p>BG is still behaving erratically - thought I had it tamed after the illness, but not so. It’s clearly not what I’m eating so a bit of a mystery. Still Libre and Tee2 finally agreed before dinner - and it was a sensible number. Yay!</p><p></p><p>Said dinner was OMAD - not planned that way but not very hungry at lunch time and decided fresh air was more important than food before my next meeting. Dinner was air fried chicken wings coated in blitzed pork rinds and Parmesan, 1 Waitrose free range Cumberland sausage (cooked 2 but the second not needed) and 2 rashers streaky bacon.</p></blockquote><p></p>
[QUOTE="Goonergal, post: 2263466, member: 368709"] Evening all. [USER=455169]@shelley262[/USER] I’m waiting for a replacement Libre sensor too - the one I tried to put on at the weekend didn’t go into the applicator properly and I had to abort for fear of causing myself damage. [USER=468536]@DJC3[/USER] [USER=41816]@Brunneria[/USER] I had to google phormium too [USER=24561]@Chook[/USER] I’m also spending less, despite the seemingly endless stream of deliveries. Credit card bill has almost been paid off! BG is still behaving erratically - thought I had it tamed after the illness, but not so. It’s clearly not what I’m eating so a bit of a mystery. Still Libre and Tee2 finally agreed before dinner - and it was a sensible number. Yay! Said dinner was OMAD - not planned that way but not very hungry at lunch time and decided fresh air was more important than food before my next meeting. Dinner was air fried chicken wings coated in blitzed pork rinds and Parmesan, 1 Waitrose free range Cumberland sausage (cooked 2 but the second not needed) and 2 rashers streaky bacon. [/QUOTE]
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