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What have you eaten today? (Low carb forum)
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<blockquote data-quote="PenguinMum" data-source="post: 2275973" data-attributes="member: 461597"><p>Hi All</p><p>Breakfast: usual slice HiLo toast, tea</p><p>Lunch: egg mayo, lettuce, cherry toms and radishes.</p><p>Supper will be cod loin baked in jar of Sacla Tomato & Olive sauce with added courgette, red pepper and olives.</p><p>Gin & soda x 2 for that Friday feeling.</p><p></p><p>[USER=368709]@Goonergal[/USER] the fishfingers are Chunky Cod *** from Sainsburys Taste the difference range. The crumb is a bit carby but better than ordinary size ***. An even better choice is Waitrose version which are bigger fingers so the ratio of crumb to fish is less.</p></blockquote><p></p>
[QUOTE="PenguinMum, post: 2275973, member: 461597"] Hi All Breakfast: usual slice HiLo toast, tea Lunch: egg mayo, lettuce, cherry toms and radishes. Supper will be cod loin baked in jar of Sacla Tomato & Olive sauce with added courgette, red pepper and olives. Gin & soda x 2 for that Friday feeling. [USER=368709]@Goonergal[/USER] the fishfingers are Chunky Cod *** from Sainsburys Taste the difference range. The crumb is a bit carby but better than ordinary size ***. An even better choice is Waitrose version which are bigger fingers so the ratio of crumb to fish is less. [/QUOTE]
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