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What have you eaten today? (Low carb forum)
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<blockquote data-quote="PenguinMum" data-source="post: 2277738" data-attributes="member: 461597"><p>Hi All</p><p>My FBG is finally coming down, fingers crossed.</p><p>When I started testing up to 8 times a day for a few days I could see it wasnt food, there were mo peaks just constantly high so down to stress</p><p>Todays food </p><p>Breakfast usual slice HiLo toast, butter, tea.</p><p>Lunch was egg mayo salad.</p><p>Supper will be chicken, red pepper and chorizo with tinned toms and cauli rice</p><p>[USER=455169]@shelley262[/USER] I remember you talking about. Celeriac chips have cut some up and frozen individually on a tray in the freezer ready to bag in portions. Can you remind me whether to add oil or seasoning and cook them from frozen. TIA.</p><p>Looking forward to two fried eggs running down a pile of chips!</p></blockquote><p></p>
[QUOTE="PenguinMum, post: 2277738, member: 461597"] Hi All My FBG is finally coming down, fingers crossed. When I started testing up to 8 times a day for a few days I could see it wasnt food, there were mo peaks just constantly high so down to stress Todays food Breakfast usual slice HiLo toast, butter, tea. Lunch was egg mayo salad. Supper will be chicken, red pepper and chorizo with tinned toms and cauli rice [USER=455169]@shelley262[/USER] I remember you talking about. Celeriac chips have cut some up and frozen individually on a tray in the freezer ready to bag in portions. Can you remind me whether to add oil or seasoning and cook them from frozen. TIA. Looking forward to two fried eggs running down a pile of chips! [/QUOTE]
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