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What have you eaten today? (Low carb forum)
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<blockquote data-quote="PenguinMum" data-source="post: 2279281" data-attributes="member: 461597"><p>[USER=447500]@annabell1[/USER] thanks for the ingredients for the fritters, surprised about the hazelnuts in there and might use almond flour instead. It looks like a recipe that could have different combos. Sorry you have had a horrible day of pain and queasiness, hope you are better now. I like orange flavoured gin. My favourite is the Aldi Persian Lime & Seville orange but the Blood Orange from Whitley Neil is nice, not sweet. I couldnt drink ordinary gin without diet tonic though.</p><p>Yesterday’s food was</p><p>Usual breakfast Hilo toast and tea.</p><p>Lunch was sliver of farm shop bread Piled high with egg mayo and side salad.</p><p>Supper was oriental veg and rmp strips stirfried with Teriyaki sauce and shredded fresh ginger.</p><p>Today had same breakfast.</p><p>Lunch was egg mayo and salad, couple of slices salami Milano.</p><p>Supper will be selection from bbq of chicken mini fillets, high meat sausages, beef and lamb burgers and probs side salad.</p><p>I had the most spectacular leek in my farm shop box yesterday. It must be 2 ft high. I am thinking of using the two thirds green parts to make soup with added broccoli which I have a lot of. Might be nice for lunch a couple of days now the weather has cooled.</p><p>For some reason they sent me 3 giant tomatoes, the size of apples, together weighing 660g which is both startling and not what I wanted. I think one or even half would be too carby in one go. It was an odd order as they upscaled the weights of the 3 meats I ordered by up to 100g which is too much. They are usually on point, maybe its a new member of staff.</p></blockquote><p></p>
[QUOTE="PenguinMum, post: 2279281, member: 461597"] [USER=447500]@annabell1[/USER] thanks for the ingredients for the fritters, surprised about the hazelnuts in there and might use almond flour instead. It looks like a recipe that could have different combos. Sorry you have had a horrible day of pain and queasiness, hope you are better now. I like orange flavoured gin. My favourite is the Aldi Persian Lime & Seville orange but the Blood Orange from Whitley Neil is nice, not sweet. I couldnt drink ordinary gin without diet tonic though. Yesterday’s food was Usual breakfast Hilo toast and tea. Lunch was sliver of farm shop bread Piled high with egg mayo and side salad. Supper was oriental veg and rmp strips stirfried with Teriyaki sauce and shredded fresh ginger. Today had same breakfast. Lunch was egg mayo and salad, couple of slices salami Milano. Supper will be selection from bbq of chicken mini fillets, high meat sausages, beef and lamb burgers and probs side salad. I had the most spectacular leek in my farm shop box yesterday. It must be 2 ft high. I am thinking of using the two thirds green parts to make soup with added broccoli which I have a lot of. Might be nice for lunch a couple of days now the weather has cooled. For some reason they sent me 3 giant tomatoes, the size of apples, together weighing 660g which is both startling and not what I wanted. I think one or even half would be too carby in one go. It was an odd order as they upscaled the weights of the 3 meats I ordered by up to 100g which is too much. They are usually on point, maybe its a new member of staff. [/QUOTE]
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