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What have you eaten today? (Low carb forum)
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<blockquote data-quote="DCUKMod" data-source="post: 2283008" data-attributes="member: 345386"><p>Today, I made a dangerous discovery.</p><p></p><p>Ages ago - certainly not in 2020 (!), I put a little 40ml pot of homemade clotted cream into the fast freeze drawer of the freezer, and of course, it found its way into a dark corner. I found it today.</p><p></p><p>I had tried freezing it to see what it would be like and if, like "runny" cream, it becomes extremely grainy and only really fit for cooking with (in my experience).</p><p></p><p>Anyway, it was excellent. It was a bit grainier than before it went into its frozen state, but very much edible and enjoyable. </p><p></p><p>Before, frozen:</p><p></p><p>[ATTACH=full]42552[/ATTACH]</p><p></p><p>After,. erm,........ eaten!</p><p></p><p>[ATTACH=full]42553[/ATTACH]</p><p></p><p>Could be a useful portion control mechanism, although it only took about 30-45 minutes to defrost.</p><p></p><p>Just saying.</p></blockquote><p></p>
[QUOTE="DCUKMod, post: 2283008, member: 345386"] Today, I made a dangerous discovery. Ages ago - certainly not in 2020 (!), I put a little 40ml pot of homemade clotted cream into the fast freeze drawer of the freezer, and of course, it found its way into a dark corner. I found it today. I had tried freezing it to see what it would be like and if, like "runny" cream, it becomes extremely grainy and only really fit for cooking with (in my experience). Anyway, it was excellent. It was a bit grainier than before it went into its frozen state, but very much edible and enjoyable. Before, frozen: [ATTACH=full]42552[/ATTACH] After,. erm,........ eaten! [ATTACH=full]42553[/ATTACH] Could be a useful portion control mechanism, although it only took about 30-45 minutes to defrost. Just saying. [/QUOTE]
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