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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Annb" data-source="post: 2287777" data-attributes="member: 25851"><p>FBG 7.5 today. Good start.</p><p>Breakfast - about 11.30 was bacon, mushrooms and an egg.</p><p>Lunch - just a cup of tea.</p><p>Dinner - I'm intending to make chaffles to have with some cheese but I've broken my partial top dental plate and have to take it to the dentist this afternoon and leave it for repair. The chaffles will be soft enough, so that should be allright, but I'll have to make sure that tomorrow and Friday's food is soft. It's only one little tooth right at the front - a netball accident when I was a teenager - but removing the plate leaves my mouth vulnerable to anything hard-ish. For once, glad to have a mask to cover my face. I've never allowed myself to be seen without my front tooth.</p></blockquote><p></p>
[QUOTE="Annb, post: 2287777, member: 25851"] FBG 7.5 today. Good start. Breakfast - about 11.30 was bacon, mushrooms and an egg. Lunch - just a cup of tea. Dinner - I'm intending to make chaffles to have with some cheese but I've broken my partial top dental plate and have to take it to the dentist this afternoon and leave it for repair. The chaffles will be soft enough, so that should be allright, but I'll have to make sure that tomorrow and Friday's food is soft. It's only one little tooth right at the front - a netball accident when I was a teenager - but removing the plate leaves my mouth vulnerable to anything hard-ish. For once, glad to have a mask to cover my face. I've never allowed myself to be seen without my front tooth. [/QUOTE]
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