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Message: <blockquote data-quote="Chook" data-source="post: 2289443" data-attributes="member: 24561">So glad the Staffies were okay with Dennis, they (especially the boys) can be a bit unpredictable sometimes.i don't really use a recipe for the soup.  Basically one 1kg bag of frozen broccoli cooked in just enough water to cover with two Knorr stockpots added or use whatever stock you have in the freezer.  When the broccoli is tender whizz until smooth with an immersion blender then pour into a bowl and add grated Stilton and stir until melted then top with a swirl of double cream to taste.  Thats it.  It takes 15 minutes from start to finish and tastes lovely.</blockquote>

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