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What have you eaten today? (Low carb forum)
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<blockquote data-quote="zauberflote" data-source="post: 2311233" data-attributes="member: 496650"><p>Hey [USER=193971]@ianpspurs[/USER] good to see you!</p><p>[USER=25851]@Annb[/USER] I just found a simple syrup recipe with minkfruit- MONKFRUIT LOLOL-- one cup each of monkfruit and water, bring to boil, simmer 4-5 min until dissolved. You could but try! </p><p>Today hopes to be:</p><p>Bfast avocado, pecans, again scrambled eggs because nobody boiled any yesterday, 2 cherry tomatoes that looked a little squishy, <1/4 square Lindt 90%, flax crisps/dilute soymilk</p><p>Lunch maybe not?</p><p>Supper a dilemma.. barre class at 6:30 today so I do have to eat some of my supper at 4 or 5:00, and finish off after class. </p><p>No rain was forecast for today, but if that's not rain I'm hearing,,,,,,, hmmmmm</p></blockquote><p></p>
[QUOTE="zauberflote, post: 2311233, member: 496650"] Hey [USER=193971]@ianpspurs[/USER] good to see you! [USER=25851]@Annb[/USER] I just found a simple syrup recipe with minkfruit- MONKFRUIT LOLOL-- one cup each of monkfruit and water, bring to boil, simmer 4-5 min until dissolved. You could but try! Today hopes to be: Bfast avocado, pecans, again scrambled eggs because nobody boiled any yesterday, 2 cherry tomatoes that looked a little squishy, <1/4 square Lindt 90%, flax crisps/dilute soymilk Lunch maybe not? Supper a dilemma.. barre class at 6:30 today so I do have to eat some of my supper at 4 or 5:00, and finish off after class. No rain was forecast for today, but if that's not rain I'm hearing,,,,,,, hmmmmm [/QUOTE]
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What have you eaten today? (Low carb forum)
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