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What have you eaten today? (Low carb forum)
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<blockquote data-quote="MrsA2" data-source="post: 2343252" data-attributes="member: 521715"><p>B: small ff greek with blueberries mainly as a vehicle for the seeds for laxative purposes</p><p></p><p>Then a rainy baking day. Tried adapting a lc shortbread recipe with added mixed spice and ginger. OK, but nothing to write home about. I can always tell if a recipe uses coconut flour, it never quite disappears does it?</p><p>Also made a spiced cake. Texture reminiscent of gingerbread but not nearly as tasty. Is pleasant served warm with cream.</p><p></p><p>No lunch as such as far too much tasting as I was baking.</p><p></p><p>D: roast chicken, carrots, buttered leeks, broccoli, gravy. A slice of the spice cake and cream for pudding, but served by hubby so was far too big. Feeling very over full</p></blockquote><p></p>
[QUOTE="MrsA2, post: 2343252, member: 521715"] B: small ff greek with blueberries mainly as a vehicle for the seeds for laxative purposes Then a rainy baking day. Tried adapting a lc shortbread recipe with added mixed spice and ginger. OK, but nothing to write home about. I can always tell if a recipe uses coconut flour, it never quite disappears does it? Also made a spiced cake. Texture reminiscent of gingerbread but not nearly as tasty. Is pleasant served warm with cream. No lunch as such as far too much tasting as I was baking. D: roast chicken, carrots, buttered leeks, broccoli, gravy. A slice of the spice cake and cream for pudding, but served by hubby so was far too big. Feeling very over full [/QUOTE]
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