Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="Antje77" data-source="post: 2360540" data-attributes="member: 372207"><p>First thing coming to mind is minced meat with egg and burrata, which must be absolutely delicious (although I've never heard of it).</p><p>I'm not sure about warming the burrata though, I think it's usually put on meals at the last moment. The outside is mozzarella so I can't really visualise what would happen if you heat it. Which is not a reason not to try of course!</p><p></p><p>I also did a quick Google search to see what would pop up and found two recipes which are easily converted to carnivore, one of them surprisingly being my first thought <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p><p>In Dutch, but translating the ingredients shouldn't be a problem.</p><p>As for your leftover beef, I'd simply warm the beef and put a nice blob of burrata on top, can't go wrong <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite41" alt=":hungry:" title="Hungry :hungry:" loading="lazy" data-shortname=":hungry:" /></p><p><a href="https://ketohuis.com/gehakt-gepocheerd-ei-burrata/" target="_blank">https://ketohuis.com/gehakt-gepocheerd-ei-burrata/</a></p><p><a href="https://gewoonwateenstudentjesavondseet.nl/2017/02/wraps-met-marrokaans-gekruid-gehakt-zongedroogde-tomaten-courgette-burrata-en-peterselie.html" target="_blank">https://gewoonwateenstudentjesavondseet.nl/2017/02/wraps-met-marrokaans-gekruid-gehakt-zongedroogde-tomaten-courgette-burrata-en-peterselie.html</a></p></blockquote><p></p>
[QUOTE="Antje77, post: 2360540, member: 372207"] First thing coming to mind is minced meat with egg and burrata, which must be absolutely delicious (although I've never heard of it). I'm not sure about warming the burrata though, I think it's usually put on meals at the last moment. The outside is mozzarella so I can't really visualise what would happen if you heat it. Which is not a reason not to try of course! I also did a quick Google search to see what would pop up and found two recipes which are easily converted to carnivore, one of them surprisingly being my first thought :) In Dutch, but translating the ingredients shouldn't be a problem. As for your leftover beef, I'd simply warm the beef and put a nice blob of burrata on top, can't go wrong :hungry: [URL]https://ketohuis.com/gehakt-gepocheerd-ei-burrata/[/URL] [URL]https://gewoonwateenstudentjesavondseet.nl/2017/02/wraps-met-marrokaans-gekruid-gehakt-zongedroogde-tomaten-courgette-burrata-en-peterselie.html[/URL] [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…