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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Mrs T 123" data-source="post: 2363513" data-attributes="member: 526020"><p>Brunch - warm chia porridge with added flaxseeds, cinnamon, berries on top and on top of it all half of a small benecol cup raspberry flavour which really gave it a good taste thanks to [USER=400972]@Rachox[/USER] - I had just assumed these were high in sugar and off limits for me</p><p></p><p>Inbetweeners - cheese, nuts & a highlights hot chocolate with a little double cream on top (to heat me up - it was bitter cold and snowing today)</p><p></p><p>Dinner - warm chargrilled chicken & avocado salad. For afters - my lc gooey mess made with melted peanut butter & 90% lindtt done in the microwave with some double cream - yum</p></blockquote><p></p>
[QUOTE="Mrs T 123, post: 2363513, member: 526020"] Brunch - warm chia porridge with added flaxseeds, cinnamon, berries on top and on top of it all half of a small benecol cup raspberry flavour which really gave it a good taste thanks to [USER=400972]@Rachox[/USER] - I had just assumed these were high in sugar and off limits for me Inbetweeners - cheese, nuts & a highlights hot chocolate with a little double cream on top (to heat me up - it was bitter cold and snowing today) Dinner - warm chargrilled chicken & avocado salad. For afters - my lc gooey mess made with melted peanut butter & 90% lindtt done in the microwave with some double cream - yum [/QUOTE]
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