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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Onlinecaroline" data-source="post: 2371155" data-attributes="member: 528631"><p>In school day today, so lunches are always a bit more carbs than when I’m working from home. </p><p></p><p>Lunch: leftover H/m aubergine lasagna and half a packet of Curators Salt and Vinegar pork puffs. </p><p></p><p>Dinner: chateaubriand with swede fries, mushrooms, cream spinach and homemade bernaise sauce. </p><p></p><p>Halved three DGF brownies between 2 of us - however I don’t think my stomach appreciates the extra half! </p><p></p><p>Vaccination day tomorrow though and hubby’s on Saturday! Looking forward to feeling a tiny bit more relaxed.</p></blockquote><p></p>
[QUOTE="Onlinecaroline, post: 2371155, member: 528631"] In school day today, so lunches are always a bit more carbs than when I’m working from home. Lunch: leftover H/m aubergine lasagna and half a packet of Curators Salt and Vinegar pork puffs. Dinner: chateaubriand with swede fries, mushrooms, cream spinach and homemade bernaise sauce. Halved three DGF brownies between 2 of us - however I don’t think my stomach appreciates the extra half! Vaccination day tomorrow though and hubby’s on Saturday! Looking forward to feeling a tiny bit more relaxed. [/QUOTE]
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