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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Onlinecaroline" data-source="post: 2386080" data-attributes="member: 528631"><p>I always have the Green and Blacks as a treat after dinner and so far, fingers crossed it has never spiked me. Even 3 squares rather than 2 seems fine. </p><p></p><p>Lunch - a few chicken satay sticks, quarter of a Matthesons square sausage, 2 Babybel and a Fatt Bar butter cookie. </p><p></p><p>Dinner - aubergine lasagne followed by a DGF strawberry and cream blondie and a row of Montezuma. </p><p></p><p>That’s us broken up for Easter so looking forward to cooking some big lunches again rather than living on sausages and Babybels</p></blockquote><p></p>
[QUOTE="Onlinecaroline, post: 2386080, member: 528631"] I always have the Green and Blacks as a treat after dinner and so far, fingers crossed it has never spiked me. Even 3 squares rather than 2 seems fine. Lunch - a few chicken satay sticks, quarter of a Matthesons square sausage, 2 Babybel and a Fatt Bar butter cookie. Dinner - aubergine lasagne followed by a DGF strawberry and cream blondie and a row of Montezuma. That’s us broken up for Easter so looking forward to cooking some big lunches again rather than living on sausages and Babybels [/QUOTE]
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