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What have you eaten today? (Low carb forum)
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<blockquote data-quote="julie56" data-source="post: 2396638" data-attributes="member: 88494"><p>Breakfast: a few mixed berries and yoghurt and 1 slice of seeded wholemeal toast</p><p>Lunch: 1/2 pot of Asda tomato and mascarpone soup (18g carbs) and 2 ryvita</p><p>Chicken leg with simple salad, dressed with balsamic vinegar and olive oil.</p><p></p><p>Struggled during lockdown and now getting back on track with the low carb. Has been two weeks now and feeling so much better and have renewed my motivation for cooking. Good to see what others are doing and getting more ideas.</p></blockquote><p></p>
[QUOTE="julie56, post: 2396638, member: 88494"] Breakfast: a few mixed berries and yoghurt and 1 slice of seeded wholemeal toast Lunch: 1/2 pot of Asda tomato and mascarpone soup (18g carbs) and 2 ryvita Chicken leg with simple salad, dressed with balsamic vinegar and olive oil. Struggled during lockdown and now getting back on track with the low carb. Has been two weeks now and feeling so much better and have renewed my motivation for cooking. Good to see what others are doing and getting more ideas. [/QUOTE]
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