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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Annb" data-source="post: 2469114" data-attributes="member: 25851"><p>You are reminding me of the time when we had goats, but no vehicle but wanted to travel to an agricultural show on the other side of the Island. One of our goat keeping friends had a largish kind of van so 3 goat keepers, 2 human kids and 5 goats piled in to the van and set off. Shan't take up space on this thread with the story, but I might put it on the parallel thread.</p><p></p><p>Breakfast: bacon and eggs</p><p></p><p>2nd meal: I checked the shopping that Neil bought yesterday and realised that the chicken was right on its use-by date. That's very bad of Tescos. It should, at least, have had a red label to designate it as short-dated. So I had to cook it right away. Chucked it in the oven with a whole load of garlic because I really didn't feel like doing anything else. So that, cold, will be today's meal with some more salad (simple tomato and cucumber salad) which won't take much to do. The rest will probably go into the freezer. Only problem, thinking about that, is that the day and the house are both very cold and cold chicken salad doesn't really appeal.</p></blockquote><p></p>
[QUOTE="Annb, post: 2469114, member: 25851"] You are reminding me of the time when we had goats, but no vehicle but wanted to travel to an agricultural show on the other side of the Island. One of our goat keeping friends had a largish kind of van so 3 goat keepers, 2 human kids and 5 goats piled in to the van and set off. Shan't take up space on this thread with the story, but I might put it on the parallel thread. Breakfast: bacon and eggs 2nd meal: I checked the shopping that Neil bought yesterday and realised that the chicken was right on its use-by date. That's very bad of Tescos. It should, at least, have had a red label to designate it as short-dated. So I had to cook it right away. Chucked it in the oven with a whole load of garlic because I really didn't feel like doing anything else. So that, cold, will be today's meal with some more salad (simple tomato and cucumber salad) which won't take much to do. The rest will probably go into the freezer. Only problem, thinking about that, is that the day and the house are both very cold and cold chicken salad doesn't really appeal. [/QUOTE]
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