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What have you eaten today? (Low carb forum)
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<blockquote data-quote="DJC3" data-source="post: 2481147" data-attributes="member: 468536"><p>Looking forward to hotel breakfast today but it was so disappointing. It was a buffet style so I loaded my plate with Scrambled eggs, mushrooms and bacon. I ate about 2 mouthfuls but it all had an odd fishy taste. I Left the rest and went back to the cold buffet, sadly this wasn’t much better, the salami was bright pink and floppy, there was sliced meat of indeterminate origin - I couldn’t figure out if it was chicken, ham or Turkey so didn’t try it. I ended up with 2 slices of cheese so not much for the money. </p><p>No lunch today but dinner made up for it - at one of Marco Pierre White’s restaurants. Very reasonably priced. Caesar salad ( no croutons) and ribeye steak with Bearnaise sauce and spinach instead of the posh chips. It was perfectly cooked and actually cheaper than last nights curry. Had a martini first and red wine with it. Square of 90% choc when we got back to the hotel.</p></blockquote><p></p>
[QUOTE="DJC3, post: 2481147, member: 468536"] Looking forward to hotel breakfast today but it was so disappointing. It was a buffet style so I loaded my plate with Scrambled eggs, mushrooms and bacon. I ate about 2 mouthfuls but it all had an odd fishy taste. I Left the rest and went back to the cold buffet, sadly this wasn’t much better, the salami was bright pink and floppy, there was sliced meat of indeterminate origin - I couldn’t figure out if it was chicken, ham or Turkey so didn’t try it. I ended up with 2 slices of cheese so not much for the money. No lunch today but dinner made up for it - at one of Marco Pierre White’s restaurants. Very reasonably priced. Caesar salad ( no croutons) and ribeye steak with Bearnaise sauce and spinach instead of the posh chips. It was perfectly cooked and actually cheaper than last nights curry. Had a martini first and red wine with it. Square of 90% choc when we got back to the hotel. [/QUOTE]
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