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What have you eaten today? (Low carb forum)
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<blockquote data-quote="Annb" data-source="post: 2500254" data-attributes="member: 25851"><p>Not sticking to OMAD today.</p><p>Breakfast was bacon, egg and some more of the bubble and squeak.</p><p>2nd meal will be mackerel cut into strips (as in faux whitebait) and fried with a salad of coleslaw, tomatoes and courgette strips.</p><p></p><p>Very tired after having to help Neil clean out part of my larder - he was checking something for me and decided that I had too much out-of-date stuff in there, so started hauling it out and asking me if I wanted to keep it (the implication being that, of course, I couldn't want to keep it). Most of it went into the bin - some exotic kinds of flours which I never got around to using and some bags of sugar which were bought for baking before covid and haven't been used in these last 2 years - some of it turning to liquid.</p></blockquote><p></p>
[QUOTE="Annb, post: 2500254, member: 25851"] Not sticking to OMAD today. Breakfast was bacon, egg and some more of the bubble and squeak. 2nd meal will be mackerel cut into strips (as in faux whitebait) and fried with a salad of coleslaw, tomatoes and courgette strips. Very tired after having to help Neil clean out part of my larder - he was checking something for me and decided that I had too much out-of-date stuff in there, so started hauling it out and asking me if I wanted to keep it (the implication being that, of course, I couldn't want to keep it). Most of it went into the bin - some exotic kinds of flours which I never got around to using and some bags of sugar which were bought for baking before covid and haven't been used in these last 2 years - some of it turning to liquid. [/QUOTE]
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