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What have you eaten today? (Low carb forum)
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<blockquote data-quote="maglil55" data-source="post: 2534802" data-attributes="member: 52911"><p>I guess I'm going to be having a lot of mushroom soup. Thanks to [USER=25851]@Annb[/USER] planting it in my head, I got Hubby busy making chicken stock while I went to Aqua. He kindly diced my huge assortment of mushrooms too. </p><p>It's now blitzed and ready apart from adding some cream (that will be done as it is eaten as I suspect some may head to the freezer). Here's the recipe I gave him. [emoji116]The stock is excellent. I recall from learning to cook in restaurants that the base to any good savoury dish is a good stock. </p><p></p><p>sugarfreelondoner.com/keto-mushroom-soup/</p></blockquote><p></p>
[QUOTE="maglil55, post: 2534802, member: 52911"] I guess I'm going to be having a lot of mushroom soup. Thanks to [USER=25851]@Annb[/USER] planting it in my head, I got Hubby busy making chicken stock while I went to Aqua. He kindly diced my huge assortment of mushrooms too. It's now blitzed and ready apart from adding some cream (that will be done as it is eaten as I suspect some may head to the freezer). Here's the recipe I gave him. [emoji116]The stock is excellent. I recall from learning to cook in restaurants that the base to any good savoury dish is a good stock. sugarfreelondoner.com/keto-mushroom-soup/ [/QUOTE]
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