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Message: <blockquote data-quote="Antje77" data-source="post: 2577595" data-attributes="member: 372207">That's what I do if I want to precook eggs. I make it even easier, bring to boil, turn off, forget about them until I want to cook something, hours later. All cooled and ready for the fridge. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile    :)" loading="lazy" data-shortname=":)" />Doesn't work if you want a warm egg though.Most of my cooking doesn't need multiple components being ready at the same time, and I'm not good at juggling timings for different foods.</blockquote>

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