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What have you eaten today? (Low carb forum)
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<blockquote data-quote="JenniferM55" data-source="post: 2666010" data-attributes="member: 527474"><p>For breakfast just had a small slice of pork loin left over from yesterday's dinner.</p><p></p><p>Mug of frothed creamy cocoa at mid day</p><p></p><p>A cooked 90% pork chipolata from the fridge.</p><p></p><p>Dinner was three chicken thighs coated with almond flour, grated parmesan cheese, onion and garlic salt, red pepper flakes and powdered mustard. Made a sort of bubble and squeak from yesterday's leftover swede, celeriac and white cabbage.</p><p></p><p>Also made a sort of ganache with cream, cocoa and a little bit of sweetener.</p><p></p><p>Today's carbs are hovering around 12g.</p></blockquote><p></p>
[QUOTE="JenniferM55, post: 2666010, member: 527474"] For breakfast just had a small slice of pork loin left over from yesterday's dinner. Mug of frothed creamy cocoa at mid day A cooked 90% pork chipolata from the fridge. Dinner was three chicken thighs coated with almond flour, grated parmesan cheese, onion and garlic salt, red pepper flakes and powdered mustard. Made a sort of bubble and squeak from yesterday's leftover swede, celeriac and white cabbage. Also made a sort of ganache with cream, cocoa and a little bit of sweetener. Today's carbs are hovering around 12g. [/QUOTE]
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