Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2025 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="CheeseJunkie" data-source="post: 860903"><p>Tuna in tins is not the same fish as you see for sale fresh. There are lots and lots and lots of different types, sizes etc of tuna, in the different oceans of the world, and some are much nicer than others.</p><p></p><p>Tins: the environment is anaerobic (without air/oxygen). You'd be safe to eat most things in tins even five years later, as long as the tin itself is not damaged.</p></blockquote><p></p>
[QUOTE="CheeseJunkie, post: 860903"] Tuna in tins is not the same fish as you see for sale fresh. There are lots and lots and lots of different types, sizes etc of tuna, in the different oceans of the world, and some are much nicer than others. Tins: the environment is anaerobic (without air/oxygen). You'd be safe to eat most things in tins even five years later, as long as the tin itself is not damaged. [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
What have you eaten today? (Low carb forum)
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…
