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What is the concentration of sugar in the blood?
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<blockquote data-quote="Mr_Pot" data-source="post: 1897259" data-attributes="member: 216415"><p>I have heard people talk of blood being sweet or viscous because of a high glucose level. One or two teaspoons of glucose in 5 litres of blood is unlikely to be detected.</p><p>(5g in 5,000g isn't that 1/1000 not 1/500?)</p></blockquote><p></p>
[QUOTE="Mr_Pot, post: 1897259, member: 216415"] I have heard people talk of blood being sweet or viscous because of a high glucose level. One or two teaspoons of glucose in 5 litres of blood is unlikely to be detected. (5g in 5,000g isn't that 1/1000 not 1/500?) [/QUOTE]
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