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What pressure is being put on the government to ban sugar in non dessert products?
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<blockquote data-quote="Bigbloke48" data-source="post: 905854" data-attributes="member: 196803"><p>Before being diagnosed as type 2 I never read labels but rather bought on taste. Now I realise it was probably all the sugar and fats in processed food is what I was craving. </p><p></p><p>We eat very little processed food now and don't add sugar so feel much better for it. </p><p></p><p>Re: The industry replacing sugar with other chemicals. We not just diabetics need to keep up with the practices of the industry by researching what the labels say. </p><p>I know it's time consuming but it is potentially life threatening. Ie sweeteners. Research has proven these to make insulin resistance worse. If you want the scientific research on this Google it. Health doesn't matter to food giants only profit and market share. IMHO.</p></blockquote><p></p>
[QUOTE="Bigbloke48, post: 905854, member: 196803"] Before being diagnosed as type 2 I never read labels but rather bought on taste. Now I realise it was probably all the sugar and fats in processed food is what I was craving. We eat very little processed food now and don't add sugar so feel much better for it. Re: The industry replacing sugar with other chemicals. We not just diabetics need to keep up with the practices of the industry by researching what the labels say. I know it's time consuming but it is potentially life threatening. Ie sweeteners. Research has proven these to make insulin resistance worse. If you want the scientific research on this Google it. Health doesn't matter to food giants only profit and market share. IMHO. [/QUOTE]
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What pressure is being put on the government to ban sugar in non dessert products?
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