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Why Do Diabetics Fail To Adhere To Dietary Regimes?
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<blockquote data-quote="donnellysdogs" data-source="post: 1232965" data-attributes="member: 17713"><p>May I ask, do you have your cholesterol checked regularly?do you advise your patients to have it checked at the beginning of changing their diets and 3 months after?</p><p>How do you evaluate that everybody is getting their daily balance of correct vitamins and minerals with the foods that they decide to eat? Do you as I do, get portion sizes weighed for a week say, and work out all the vitamins/minerals for them to ensure no deficiencies?</p><p></p><p>Ie if you give up dairy and your patients how are you compensating those minerals and vitamins? If you say give up milk you are missing out possibly on say B12 in A2 milk and from 15g feta cheese you can get 2.5 B12, calcium you would be missing out on at least 74for the feta 15g portion and 500ml of A2 milk gives 635.. How do you ensure that a persons whole health is considered, not just diabetes?</p></blockquote><p></p>
[QUOTE="donnellysdogs, post: 1232965, member: 17713"] May I ask, do you have your cholesterol checked regularly?do you advise your patients to have it checked at the beginning of changing their diets and 3 months after? How do you evaluate that everybody is getting their daily balance of correct vitamins and minerals with the foods that they decide to eat? Do you as I do, get portion sizes weighed for a week say, and work out all the vitamins/minerals for them to ensure no deficiencies? Ie if you give up dairy and your patients how are you compensating those minerals and vitamins? If you say give up milk you are missing out possibly on say B12 in A2 milk and from 15g feta cheese you can get 2.5 B12, calcium you would be missing out on at least 74for the feta 15g portion and 500ml of A2 milk gives 635.. How do you ensure that a persons whole health is considered, not just diabetes? [/QUOTE]
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