sunzzofman
Member
- Messages
- 15
"Well iv been to see a doctor as iv had bad dizziness for the last year which doctors thought was because of my anxiety.now nearly a year l8er my anxiety is so much better yet im still dizzi all the time.had ecgs,ear test,eyes checked,blood tests for iron etc,but one thing i aint been checked for is my sugar level.so this doctor told me to buy a glucose metre and write down the values but she didnt really say at what times etc.she said i mite be fasting glucose if that makes any sense? cos i dunno wot it means lol.i feel ill quite alot,mostly before meals but i feel a bit better after them.i allso get verrrry thirsty if im feeling dizzi/sick but no matter how much i drink the thirst still stays.what chart should i use to record my blood sugar levels? and does any of these symptoms point to diabeties? :S thanks in advance"
k9kitty said:Hi again,
Most doctors do an Hb1Ac test for diabetics which will show the average for your bg over the last three months. Sometimes this is a fasting blood test. But if you haven't been diagnosed, why not ask him if he could test your blood? If you find him stubborn, is there another doctor in the practice you could see to get another angle on things. You should mention to your doc that you have tested your blood glucose at home and got a few readings around the 8 mml mark, he might decide to run a blood test to put your mind at rest. I get dizzy spells when my blood pressure is low and my readings are often below 87/77, you could ask you doc to check your bp too. Or have it done at your local chemist and take the results to your surgery.
It can seem a hassle, by why not keep a food diary for this coming week and note down what you eat and how you feel if any symptoms develop, the times, how long the symptoms last. It might help you discover if anything you eat regularly is causing the yukky feeling . Are you eating regular meals and snacks? Or are you grazing throughout the day. all day? Are all your meals heavy with carbs? A log of what you are eating over a week,(or longer), would show this. Once you id what is bringing on the symptoms you can leave that item out and see if that improves things. Pasta of any kind and rice are two things that make me go high and I now leave them out of my diet. I can eat 1 0r 2 slices of Burgen bread but not at the same meal. It's trial and error to discover what does and doesn't work.
Readings in a range of 5-8 are good for me, I wouldn't worry if bg is in this range, the only time I would do a second test within an hour is when recovering from a hypo.
Sometimes being very anxious and stressed can raise blood glucose levels.(it does mine). Why not try a simple relaxation technique such a 'think calm', where you breathe in slowly, hold your breath and count to three then breathe out slowly. (You can say the word calm as you breath out if you wish, (as in Caaaaaalmm). After a couple of normal breaths, repeat the slow calm one and do this whole process a few times. It gives a little respite from all the anxiousness you may be feeling when worried about blood glucose test results or other things. It can work for panic attacks and things like that too. I learned it because I was scared of thunderstorms years ago.
Good luck with your GP
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