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<blockquote data-quote="dazzer1975" data-source="post: 307662" data-attributes="member: 47461"><p>lol nuts are nice especially covered in chocolate mmmm lol</p><p></p><p>packs of bacon would be ok but obviously only for a day or so I would imagine right at the start, ok for an overnighter or a weekend perhaps. Eggs would go along with this nicely, could de shell them and put them in a sealable bag, or maybe even buy a bottle of egg whites... I have used these previously for a tuna bake when weight lifting and they would do scramble eggs and omelettes fine on the camp stove.</p><p></p><p>bacon</p><p>eggs/egg whites</p><p>nuts</p><p>dried mushrooms</p><p>maybe the odd vac packed meals that are available if chose low carb variants... or low carb for these type of meals... not investigated the nutritional info on these yet</p><p></p><p>pasta and cous cous and noodles would be ideal but I suppose that depends on your own sensitivities and readings etc, could be an option though to at least supplement foods with these... would make things easier and simpler if so.</p><p></p><p>I am guessing kendal mint cake is out of the question lol</p><p></p><p>Have no idea if you can buy dehydrated veg... of any sort, but if so, that would be useful along with a bag or two of different spice/flavouring mixes, recreate your own kind of pot noodle lol</p><p></p><p>after a cursory googling this may prove to be a useful site for those interested with regards dehydrating your own foods/veg:</p><p></p><p><a href="http://www.backpackingchef.com/dehydrating-vegetables.html" target="_blank">http://www.backpackingchef.com/dehydrat ... ables.html</a></p></blockquote><p></p>
[QUOTE="dazzer1975, post: 307662, member: 47461"] lol nuts are nice especially covered in chocolate mmmm lol packs of bacon would be ok but obviously only for a day or so I would imagine right at the start, ok for an overnighter or a weekend perhaps. Eggs would go along with this nicely, could de shell them and put them in a sealable bag, or maybe even buy a bottle of egg whites... I have used these previously for a tuna bake when weight lifting and they would do scramble eggs and omelettes fine on the camp stove. bacon eggs/egg whites nuts dried mushrooms maybe the odd vac packed meals that are available if chose low carb variants... or low carb for these type of meals... not investigated the nutritional info on these yet pasta and cous cous and noodles would be ideal but I suppose that depends on your own sensitivities and readings etc, could be an option though to at least supplement foods with these... would make things easier and simpler if so. I am guessing kendal mint cake is out of the question lol Have no idea if you can buy dehydrated veg... of any sort, but if so, that would be useful along with a bag or two of different spice/flavouring mixes, recreate your own kind of pot noodle lol after a cursory googling this may prove to be a useful site for those interested with regards dehydrating your own foods/veg: [url=http://www.backpackingchef.com/dehydrating-vegetables.html]http://www.backpackingchef.com/dehydrat ... ables.html[/url] [/QUOTE]
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