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Message: <blockquote data-quote="MillieT" data-source="post: 2194158" data-attributes="member: 462792">[USER=160246]@Winnie53[/USER]  I really appreciate this too though is it wrong to be this much higher when off the medication, apologies but i have copied what I have said over on another post below due to my sugars being high. I have no problem with taking Himalayan pink salt due to high blood pressure so i don't have it in excess, i'm also taking supplements like you said above just to try and be on the safe side but have had constipation this week. When you say 'Processed' is that all of them? Ok, so regards the other thread, i pasted this = "When i got home today i picked on some cheeses, a small piece of Stilton and piece of brie and a cup of tea and i have passed out since then which is odd, i just woke up again and i'm on 9.0 mmol so must have been higher to pass out, I have mentioned before that i go a little potty when my sugars go above 8mmol and i did a bit today but i have woke up with the nastiest headache... I have checked and those cheeses are ok for low- 0 carb diet, i can't understand why my sugars should increase, i was even tempted to take an empagliflozin to help take them down because i feel so bad.."to add i have a horrid tummy ache, like acid on steroids</blockquote>

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