frenchbird
Newbie
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I have had type 1 diabetes for 13 years. I gave birth last September to a beautiful baby girl. She clearly had suffered from my condition whilst in the womb, as she was born 4 weeks early and weighed 9 pounds 6 ounces. Her sugar level was very low and she was kept in the antenatal unit for a few days. Since then we have had no problems.
However, today, after a Skype conversation with my mum where she remarked that my baby was drinking a lot, I started worrying that it might be diabetes. I checked her blood sugar straight after her meal and started panicking when I saw it was 9.6 on my monitor. I tested again with a new (hopefully more accurate?) monitor and this time it was 7.8. It still seems a bit high to me for a non-diabetic, even though I found online that sugar level in non-diabetics could briefly rise to that level after a meal.
I am seeing the health visitor for the one- year review on Friday and thought I would mention it then. I don't want to panic but I'm still very worried. Could anybody tell me if 7.8 after a meal is OK for a baby?
However, today, after a Skype conversation with my mum where she remarked that my baby was drinking a lot, I started worrying that it might be diabetes. I checked her blood sugar straight after her meal and started panicking when I saw it was 9.6 on my monitor. I tested again with a new (hopefully more accurate?) monitor and this time it was 7.8. It still seems a bit high to me for a non-diabetic, even though I found online that sugar level in non-diabetics could briefly rise to that level after a meal.
I am seeing the health visitor for the one- year review on Friday and thought I would mention it then. I don't want to panic but I'm still very worried. Could anybody tell me if 7.8 after a meal is OK for a baby?