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Xylitol vs Artificial sweeteners
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<blockquote data-quote="Brunneria" data-source="post: 970489" data-attributes="member: 41816"><p>Xylitol is my favourite sweetener.</p><p>Tastes like sugar</p><p>Looks like sugar</p><p>Sold in supermarkets</p><p>Can be used gram for gram to replace sugar in recipes</p><p>Had absolutely no digestive problems with it</p><p></p><p>But stopped using it immediately when i discovered that it is deadly poisonous to dogs (we have 2). The dogs never get human treats, but sooner or later, a dropped food fragment...</p><p></p><p>I now use erythritol. Not as sweet. Not the same flavour as sugar. An odd, 'cool' mouth feel. Very expensive. Looks and cooks like sugar. No digestive tract impact. Not deadly to dogs.</p></blockquote><p></p>
[QUOTE="Brunneria, post: 970489, member: 41816"] Xylitol is my favourite sweetener. Tastes like sugar Looks like sugar Sold in supermarkets Can be used gram for gram to replace sugar in recipes Had absolutely no digestive problems with it But stopped using it immediately when i discovered that it is deadly poisonous to dogs (we have 2). The dogs never get human treats, but sooner or later, a dropped food fragment... I now use erythritol. Not as sweet. Not the same flavour as sugar. An odd, 'cool' mouth feel. Very expensive. Looks and cooks like sugar. No digestive tract impact. Not deadly to dogs. [/QUOTE]
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