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<blockquote data-quote="Larissima" data-source="post: 2179467" data-attributes="member: 160311"><p>At 100% they are certainly sugar free, but if there's any cacao powder in them (as opposed to just cacao butter, which is pale yellow in colour) they will have at least some starch and fibre carbs. Still, definitely interesting (especially dipped in almond butter). Not for me at present, though, as I'm doing a strict carnivore challenge!</p></blockquote><p></p>
[QUOTE="Larissima, post: 2179467, member: 160311"] At 100% they are certainly sugar free, but if there's any cacao powder in them (as opposed to just cacao butter, which is pale yellow in colour) they will have at least some starch and fibre carbs. Still, definitely interesting (especially dipped in almond butter). Not for me at present, though, as I'm doing a strict carnivore challenge! [/QUOTE]
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