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Type 2s: What was your fasting blood glucose in a morning? (very low chat level)

5.2 at 10:00

Before I wake up Nemesis ; am now over Easter Food Orgie
ate 3025 calories yesterday of wich 264 gr carb and 118 gr protein. understand nothing...
Less protein to carbs is working for you. See if bg increases when you reduce carb but not protein?
Too much protein messes me up too!
 
Morning everyone.
7.0 this morning 3am, and the same again at 8.45 so hoping the liver dump doesn't happen today. Level is better than yesterday and considering I ate some tomatoes for dinner last night I'm pretty happy. I will be making Ditch the Carbs Walnut and Chocolate fudge today so combat the Easter chocolate cravings.
Yum:hungry:
 
How do you manage that @Prem51 ? I would be in the 10s the following morning ! I envy you ;)
I don't know, but I do seem to get fbgs of around 5.5 after fish & chips the previous night. It's not from a chippie. It's a battered cod portion from Sainsburys that is about a third of the cod portion you'd get in a chippie, and only about a dozen oven chips.

Edit: I just checked the nutrition info on packaging. The breaded cod fillets have only 9 gms of carbohydrates per 100 gms. The oven chips have 31 gms of carbs per 100 gms (cooked). I don't know what the weights were but not very much.
 
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I don't know, but I do seem to get fbgs of around 5.5 after fish & chips the previous night. It's not from a chippie. It's a battered cod portion from Sainsburys that is about a third of the cod portion you'd get in a chippie, and only about a dozen oven chips.

Had that a few months ago sent me away up to over 10.0 having fresh dressed haddock tonight tomorrow will tell it's own story
 
How do you know how much to reduce? What's SW?
SW is slimming world. I am on a trial sponsored by Sanofi and learned that after 2 successive fasting hypo levels (4.3 or less) I should reduce by 3 units. If above 7.4 for two successive days increase by 3 units. It works for me and is easy. Hba1c has come from 10.0 to 6.4 (UK measurements).
 
I don't know, but I do seem to get fbgs of around 5.5 after fish & chips the previous night. It's not from a chippie. It's a battered cod portion from Sainsburys that is about a third of the cod portion you'd get in a chippie, and only about a dozen oven chips.

Edit: I just checked the nutrition info on packaging. The breaded cod fillets have only 9 gms of carbohydrates per 100 gms. The oven chips have 31 gms of carbs per 100 gms (cooked). I don't know what the weights were but not very much.
To be honest mine was from chippie but was a small portion of battered cod and a few chips from the large portion that was divided between three of us. Plenty of vinegar seems to help.
 
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