Pinot Grigio. Not sweet. Last couple of weeks had 4 glasses of white instead of normal 2 as gone to friends fri and sat. 3 glasses this weekend. Could it be the alcohol?
In my experience, any difference alcohol might make is negligible, although I tend to stick with red wine, G&Slimline T, or the like. Although I had a rum and fruit based cocktail the other evening, I did dilute it with sparkling water. Although, to be fair, that was to make its deliciousness last longer.
Am quite sensitive. If between 5-7.5 I'm fine. Anything below 4 or 8 and above not good. I've tested at a range of times so that I know what the norm is for me. Don't normally go above 7.5 even immediately after eating. If I'm ill I can rationalise it. If I eat brekkie too late the I have a liver dump which takes me to 7.5 so if I then have to eat brekkie, I feel rubbish as it goes to between 8 and 9. Just wondering about the carb content of all the green veggies. Surely it isn't much? I like to ask questions to help me work out what's going on - am naturally inquisitive!
Thank you. I love bouncing thoughts off you. Hope you don't mind. I'm probably a bit obsessive about it all but am just trying to get weight and bs down. At least then if I have to increase my meds or inject then I will know I've done everything possible to avoid doing that. My aunt just buried her head in the sand and has become so much worse. She has followed the recommended diet, has gone up in weight and now injects. I admire you for managing to get such good control of your bs!
You see this is what I mean. You are clearly ill. Rational explanation. Higher scores when not ill panics me a bit. Hope you feel better soon. Good nightxxx
