My wife makes a wonderful candied grapefruit rind, which under careful control of amount and insulin, I get to taste. However, I take simvstatin (like most everybody). Any idea if the ugly enzyme in grapefruit survives cooking for hours?
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simvastatin and grapefruit rind
- Thread starter kasungu
- Start Date
C
catherinecherub
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I would ask your Dr. or Pharmacist.
CollieBoy
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Dr probably not, but pharmacist, certainly, if he doesn't know he will find out!
