@canwegetanotherdog, you are correct as a t1 and
@urbanracer is giving bad advice.
You will need to bolus for protein in meals for two reasons. When protein is ingested, it would normally cause an insulin reaction due to insulin also being used to move amino acids into cells. As protein has no carbs, there is also a glucagon release to counter the insulin. This glucagon release still takes place in a t1 without the insulin.
There is also a secondary effect, called gluconeogenesis, that is the liver converting protein to glucose. On a low carb diet you will also see this effect and it is also linked to glucagon. Usually, most of us eating significant protein when low carving have to bolus 1.5 to 2 hours post eating to reduce the effects of gluconeogenesis.
Typically the insulin protein ratio is half most people's insulin carb ratio.