Wednesday 17/06
FBG (5.30 am) 4.1
Rest day
Breakfast (7.30am): Bacon, scrambled eggs, mushrooms, tomatoes,
avocado toast, grapefruit juice {598 Cal / 37.3g Carbs}
Lunch (12.30pm): Panzanella with artichoke & figs {363 Cal / 27.9g Carbs}
Strawberries, raspberries, yoghurt, pecans {162 Cal /...