Japes
Well-Known Member
- Messages
- 1,633
- Type of diabetes
- LADA
- Treatment type
- Insulin
Legs fine - soles of feet achy, but less so as I get going.
Thanks @therower - I'm an all or nothing kind of girl so if I'm doing something I want to do I will just go mad for it. I have been pushing myself very hard, which as a relative beginner to exercise (started only April 2015), and having only started running in spring 2016, this is I think proving to be too much. But I look at other runners who train train train without illness or injury, and I want to be one of them...@Snapsy. Sorry to hear you're not feeling to well, sounds quite nasty.
Looks like rest and taking it easy for a while, which I'm sure isn't going to go down to well with you.
Get back and keep training but maybe just review how hard you're pushing yourself.
Look around at other people your age and younger and you maybe surprised how fit you are.
Get well soon.
Thanks! I hope I enjoy it as much as you did. There is no way I can run in the morning due to childcare/school/work so it has to be evenings or lunchtime. I might try lunchtime next week as I would have longer to fix things if I go high due to a carby snack.@Diakat it's great that you're doing the couch to 5k! I embarked on this tentatively in February but it quickly became clear (after two and a half weeks) that I was wearing very, very wrong shoes and was running on very difficult pot-holey terrain! Result: temporary foot wreckage x 2!
If I were doing it again I would a) kit myself out properly, b) find a nice surface to run on and c) not overpush myself! Oh well....
I was going out very early in the morning, very soon after a small bowl of porridge (20g CHO). I would have half my normal breakfast bolus. The first couple of times I went out I also set my basal to 50%, but found I was coming back with sugars in the teens!
So then I started not changing my basal, just having half bolus, and that kept me steady and hypo-free.
When I started doing parkrun I had half my breakfast bolus (7am) and half my basal from an hour before the run (run starts at 9am), but found I was 17mmol/l at the start! Worked out that that was because my breakfast spike was too early to rely on the run to lower it!
So now when I'm running at 9am I have my normal breakfast bolus (7am) and then halve my basal three quarters of an hour before the race. Last time I did it I was 6-ish pre-porridge, 8-ish before the run and 5-ish afterwards.
It's all trial and error though - and having the confidence to experiment. I worked out that too many changes (basal AND bolus) made me high. And if I'd then also been having pre-session carbs - woooooooooooooo...........
Enjoy the couch to 5k - it's what got me wanting to run, even though I didn't complete the programme. Go for it!
Hi there @Snapsy. Week one completed, hypos after days one and two. Managed to finish on 5.1 from 8.something with a lunchtime day three. That was with half my usual bolus so this may be the way forward. Starting week two on Weds, was suposed to be today but meetings in the way of lunch and husband is out this evening so I'm on childcare duty. Thanks for checking how it's going.@Diakat I don't know if you've started it yet as you did say lunchtime this week so please don't view this post as pressure, but I'm just wanting to say I hope you're enjoying your couch to 5k!