Plain yogurt
Jelly
Mashed cauliflower/ broccoli
Soups
My mum use to make steamed eggs - beaten eggs, seasoning of your choice and it’s similar texture to jelly or egg pudding but warm.
You can do steamed mince meat or you can do slow cooked meat.
Stir fry veg - I guess over cooked so quite soft and mushy
Tofu is pretty good, the silken kind.