cakes

Hi I want to make a cake for my mum who has type 2 diabetes for mothers day which is next Sunday but I don't know how to make one that she would be able to eat as obviously she can't have things with loads of sugar or carbs. So I would be really happy if people gave some suggestions as to what I...

The box says 80% fewer carbohydrates than all-putpose-flour. I made a pie-dough and so far it is coming together identically as when I it has always. I will be making/bakingthe pie later tonight. The vendor says that it an excellent replacement even for cakes. From the web site: "Carbquik...

Comments to Kurt Wood's article "The version of sugar that won’t affect your blood glucose levels – and why you can’t have it." An excellent article and a wonderful "sugar". I know the product under the name Tagatesse and have used no other “sugar” the last three years, but was not familiar...